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Bourbon Steak

Nashville’s #1 Restaurant

Bourbon Steak by Michael Mina is located within the JW Marriott Nashville and offers what it calls a “rare dining experience well done.” The extraordinary setting provides guests with a 360-degree view of the Nashville skyline and interiors by Tihany Design. With Bourbon Steak, James Beard Award-winning chef Michael Mina offers all the classic sophistication of a legendary steakhouse along with a few whimsical twists. All-natural, organic, and hormone-free cuts of beef are tempered in herb-infused butter, then grilled to order over wood. Guests can choose between Japanese A5 Wagyu beef or American Wagyu and USDA Prime cuts. Seafood and shellfish round out the menu.

The Freshest Seafood and Shellfish in Nashville

Bourbon Steak is home to Nashville’s freshest seafood and shellfish with shipments arriving daily.

Just the Right Pairing

With classic American cocktails, specialty drinks, and a wine list with more than 450 selections, Bourbon Steak’s beverage program provides just the right pairing for every dish.

Nashville’s Top-Rated Steakhouse

Bourbon Steak opened to critical acclaim in September 2018 and remains Nashville’s top-rated steakhouse.

The Freshest Seafood and Shellfish in Nashville

Bourbon Steak is home to Nashville’s freshest seafood and shellfish with shipments arriving daily.

Just the Right Pairing

With classic American cocktails, specialty drinks, and a wine list with more than 450 selections, Bourbon Steak’s beverage program provides just the right pairing for every dish.

Nashville’s Top-Rated Steakhouse

Bourbon Steak opened to critical acclaim in September 2018 and remains Nashville’s top-rated steakhouse.

The Freshest Seafood and Shellfish in Nashville

Bourbon Steak is home to Nashville’s freshest seafood and shellfish with shipments arriving daily.

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